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Your Culinary Journey

Our chef-prepared, all-inclusive meals are a celebration of local regional produce infused with international flair. Let our private dining team transform your Great Barrier Reef experience into a culinary journey

With a private dining team led by a world-class chef personalising a menu just for you, your imagination is the limit to your dining experience at Pelorus. Our culinary team will work with you ahead of your stay to curate the perfect dining experience. With abundant local farm and fisherman-sourced seafood hand-delivered to the island, everyone’s favourite cuisines, dining themes and occasions can be brought to life with the flavours of the region.

Your Culinary Journey

Indulge in a culinary adventure like no other at our private island lodge, where the art of gastronomy meets the beauty of nature.

“With every menu crafted to your personal tastes and paired with wines, cocktails, and beers sourced just for you. It’s all about curating an unforgettable dining experience that embodies your vision, down to the finest detail”

– Pelorus Private Island Chef

Couple enjoying a cocktail on Pelorus Private Island

All-Inclusive Beverages

Paired perfectly your chef-prepared meals

Awaken to the aroma of barista-made coffee, enjoyed with fresh-pressed juice brimming with local tropical fruits. Move into a selection of mid-morning artisan teas before the afternoon beckons a signature icy cocktail, glass of Champagne or cold beer. To perfectly pair your chef-prepared meals, Pelorus’ cellar and bar will be generously stocked with sommelier-selected local and international wines, beers, spirits and mixers tailored to your palate. We’ll work with you to plan your wine parings, beers and signature cocktails ahead of time, while making room for spontaneity and festivity throughout your stay. ​

Wine cellar on Pelorus Private Island

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